Looking for an easy way to up the health ante in your smoothies? Chia seeds may be the tiny powerhouse you need. Packed with nutrients, they can elevate your favorite

Few people have ever eaten a truly ripe American persimmon; that’s too bad. And when fully ripe, this wild fruit boasts an astonishing 30% sugar content, one of the most

When was the last time you heard of a plant that’s both easy to grow and a nutritional powerhouse good for the planet? Reasons why gardeners and food-savvy eaters have

Is sunflower lecithin a seed oil? Sunflower lecithin is a rising star in the health and wellness world, often being confused with its unhealthier counterpart: sunflower oil. Both consist of

Dust control may not immediately come to mind while you’re chopping up sunflower harvests from your own backyard or conserving heritage tomato seeds. However, if you handle seeds regularly, especially

You’re in luck if you’ve ever wanted to use lavender’s calming perfume and beautiful flowers for aromatherapy in your garden. Although it can be scary, growing this popular plant from

Garden Safe black oil sunflower seeds are one of the most popular varieties in North America at a great price! These tiny little dark seeds have long been the gold

The global export seeds market presents a significant opportunity for business growth, driven by the need to connect farmers and growers across continents. International seed trade can open up new

The hollyhock is the ultimate cottage garden plant. Their broad, stately spires of vibrant bloom make them essential as vertical accents in any garden bed. They are not only beautiful,

Tiny alfalfa seeds are becoming more and more popular among city gardeners and health-conscious diners.  These nutrient powerhouses offer a variety of health advantages and a simple way to get crunchy,

Thai Basil Seeds offers yet another incredible flavor to your kitchen with its unique anise-like flavor and purple, aroma-filled stems. It’s a bit spicier than sweet, regular basil, and it’s

Dill seeds are good for more than clogging up your spice rack. These small, flat seeds are from the dill plant (Anethum graveolens) and provide culinary versatility while allowing you